Lobster and Avocado Salad

Lobster & Avocado Salad is a great way to beat the hottest days of summer. Crisp, shredded iceberg lettuce is tossed with lobster meat, avocado, tomato, and feta. Serve as a main dish with crusty french bread, or as a side dish along a light evening meal. The salad is bursting with flavor and will make any night special!

Ingredients:

2 Tbsp butter
1 ½ c. lobster meat, diced
1 tomato, diced
½ avocado, diced
2 c. iceberg lettuce, shredded
¼ c. crumbled feta
2 Tbsp dressing of choice

Directions:

– In large skillet, melt butter over medium heat. Add lobster, and cook until heated through.

– In large serving dish layer lettuce, tomato, and avocado. Add lobster and toss until combined well. Sprinkle with feta cheese, and dress as desired. Serve cold.

Latin Quarters Restaurant & Bar Raleigh, NC
Latin Quarters Raleigh, Latin clubs in Raleigh NC, Latin Quarter, Puerto Rican cuisine Raleigh, Puerto Rican restaurant Raleigh, cafe in Raleigh NC, bistro in Raleigh NC, buffet in Raleigh NC, diner in Raleigh NC, night club in Raleigh NC, restaurant in Raleigh NC